Pick up a ready-made party, utensils and all, or inquire about our staffed catering events for 25-50 guests.

Small catering requests are accepted up to one day in advance, by 3PM the day before the date of pickup or delivery. Click on “Order On-line” at the top of the page to place an order 24/7, or call us at 914.253.5680 between 9 am and 5 pm.

Have a special request? Email us at culinary@tarrymarket.com

ANTIPASTI PLATTERS (COLD)

WITH SLICED BAGUETTE & OLIVES

Small 12-inch Platter Serves 8. Choose 5 items.
Large 16-inch Platter Serves 14. Choose 6 items.

Bocconcini with Tomatoes, Basil, Roasted peppers *VGF Provolone Cheese *GF
Prosciutto di Parma  *GF
Roasted Peppers *VGF
Grilled Mushrooms *VGF
Artichokes alla Romana  *V
Eggplant Caponata  *VGF
Peppadews *VGF
Pepper Shooters w Prosciutto & Provolone *GF

PASTA

½ Tray • Serves 8

Pumpkin Ravioli with Butter, Parmigiana & Mint *V
Penne Pomodoro with Mozzarella & Basil *V / *GF AVAILABLE
Short Rib Ravioli with Cherry Tomato Marinara Sauce
Fusilli with Broccoli Rabe, Tomato & House Sausage
Lasagna Bolognese 

SECONDI

½ Tray • Serves 8

Eggplant Parmigiano – breaded eggplant topped with marinara and fresh mozzarella (8 pcs)*V
Chicken Parmigiano – Breaded chicken cutlets topped with marinara and fresh mozzarella (8 pcs)
House Made Meatballs – veal, pork, beef (16 pcs)
Grilled Thyme-Marinated Chicken Breast with salsa verde (8 pcs) *GF
Grilled Salmon with lemon and olives (8 pcs) *GF
Grilled Shrimp marinated in garlic & thyme (3 lbs) *VGF

CONTORNI

 ½ Tray Size • Serves 8

Broccoli Rabe w roasted garlic and chili oil *VGF
Roasted Brussels Sprouts w pancetta *VGF
Sardinian Fregola – pearl pasta with peas, parmigiano & mint *V
Roasted Heirloom Potatoes with rosemary & garlic (may include fingerling, new marble, purple) *VGF

FORMAGGI {CHEESE}

WITH SLICED BAGUETTE & DRIED FRUIT

SMALL 12”• Serves 8 • 3 cheeses 1/2 lb each

LARGE 16” • Serves 14 • 5 cheeses 1/2 lb each

Brie d’Affinois (C,R) – Cremont (G) – Bucheron (G) – Fontina Val d’Aosta (C,R, cave aged) – Tallegio (C, stinky) – Pecorino Toscano (S) – Manchego (S,R) – Adirondack Cheddar (C) – Asiago Fresco (C)  – Parmigiano Reggiano (C) – Grana Padano (C) – Piave (C) – Midnight Moon (G, V rennet) – Gorgonzola Dolce (C, sweet) -Valdeon (C,G, sharp)

Sorry, no substitutions.

Create your own cheese platter or bring in your own platter 
We recommend ½ lb per cheese selection. All selected cheeses, fruits, olives, and condiments will be applied at retail pricing. A platter fee will be added.

SALUMI {CURED MEATS}

WITH SLICED BAGUETTE & OLIVES

SMALL 12” Platter • Serves 8 • 4 salumi 1/3 lb each

LARGE 16” Platter • Serves 14 • 6 salumi 1/3 lb each 

Prosciutto San Daniele – Salami Toscano – Salami Calabrese – Speck (Smoked Prosciutto) – Hot Sopressata – Sweet Sopressata – Mortadella w. Pistachio Hot Coppa – Sweet Coppa – Prosciutto di Parma (Additional Charge)

Sorry, no substitutions.

Create your own salumi platter or bring in your own platter 
We recommend 1/3 to 1/2  lb per salumi selection. All selected cheeses, fruits, olives, and condiments will be applied at retail pricing. A platter fee will be added.

FORMAGGI & SALUMI

WITH SLICED BAGUETTE, OLIVES & DRIED FRUIT.

SMALL 12” • Serves 8 • 3 cheeses and 3 salumi 1/3 lb each  

LARGE 16” • Serves 14 • 5 cheeses and 4 salumi 1/3 lb each

Create your own formaggi  & salumi platter or bring in your own platter 
We recommend 1/3 to 1/2  lb per salumi selection. All selected cheeses, fruits, olives, and condiments will be applied at retail pricing. A platter fee will be added.

FOCACCIA

½ Sheet 6 pieces

SEA SALT 
OLIVE OIL/HERB
MARGHERITA
TOMATO/PROSCIUTTO
OLIVE/ONION
BROCCOLI RABE & SAUSAGE

INSALATE

Serves 8 *VGF  

Misticanza Salad Mixed bitter greens with lemon vinaigrette *VGF
Tarry Market Salad– Shredded kale, sweet potatoes, toasted pumpkin seeds, pickled blueberries, goat cheese with blood orange dressing *VGF 

CRUDITES

*VGF Serves 8

12”platter with assorted seasonal cut-to-order vegetables and served with house made hummus.

HEROES (2FOOTERS)

Fresh house baked Italian filone bread. Cut in 8 sandwich portions.

Classic Italian Genoa salami, hot and sweet sopressata, mortadella, provolone with oil & vinegar

Grilled Chicken Pesto Grilled Chicken breast, House made Mozzarella & Basil Pesto

Caprese Roasted tomatoes, house made mozzarella, basil, EVOO and aged balsamic

 

FROM THE ROTISSERIE

Our signature rotisserie sandwiches are now available for pre-order! (Order by 3 PM for next day pick up)

Prime Rib Sandwich porcini rub, scallions, EVOO, Maldon salt and black pepper

Porchetta Sandwich EVOO, Maldon salt and black pepper

Rotisserie Chicken Whole, Cooked, EVOO, Maldon salt and black pepper

Rotisserie Prime Rib Whole or Half, Cooked, porcini rub

Rotisserie Porchetta Whole, Cooked

EXTRAS

8 Plastic 12 oz Cups $2
8 Plastic Forks $2
8 Plastic Knives $2
8 Plastic Spoons $2
8 Plastic Plates $2
8 Napkins No Charge

Place a catering inquiry

You can place a catering order on-line (top of the page), or you can call us Monday through Friday between the hours of 9AM and 3PM at (914) 253-5680 ext. 119. Or send us an email, by clicking “Inquire” below.

Inquire